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Field Trip | Boulevard Bread Company

October 04, 2016

Recently we visited Boulevard Bread Company where we met one of Little Rock's premiere bartenders, Summer Blake. She took home top honors at the Preserve Arkansas Libation Mix-Off. Today she created a cocktail just for Domestic Domestic. Autumn St. Cinn is a fall-inspired drink that will have you craving hayrides and apple-pickin'. Head over to Boulevard Bistro and she will craft one special for you, or try her recipe below to enjoy on the comfort of your own porch.

Autumn St. Cinn
6 apple and/or pear wedges
2 oz Calvados (apple brandy)
.5 oz St. Germain
.5 oz. Cinnamon Simple Syrup
.75 oz lemon juice

Muddle six small wedges of apples and/or pears in shaker
Add ice and all other ingredients
Shake
Strain twice
Garnish with a fan of apple or pear slices
Dust with cinnamon

Note: Serve with crackling fireplace and fuzzy slippers.

Boulavard Bread Co is located 1920 N Grant St, Little Rock, AR 72207.
Check them out on instagram @boulevardbreadco

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Field Trip | Boulevard Bread Company

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