The ultimate do-it-yourself guide for the outdoors enthusiast, completely updated for today's outdoors man and now in full color. This latest (fifth) edition of the award-winning Complete Outdoors Encyclopedia will again prove to be the most effective outdoor skills instruction book ever published. This monumental guide to the outdoors is produced for the first time in full color, featuring more than 1,300 photographs and 1,000 diagrams and illustrations. Totally revised and updated, this indispensable resource offers in-depth coverage of hunting, shooting, fishing, camping, boating, survival, first aid, bowhunting, and species profiles of game animals, birds, fish, and sporting dogs. This book is a must-have reference guide for both novice and experienced sportsmen as well as any person planning to learn outdoor skills.
To broaden the scope of this established reference work, author Vin T. Sparano has compiled brand-new sections on wilderness survival, all-terrain vehicles, and boating. He has included new information on GPS and increased focus on specialty sections such as flyfishing, sporting clays, backpacking, nutrition, and first-aid breakthroughs for outdoors emergencies. Complete Outdoors Encyclopedia clearly explains and illustrates the latest technologies and trends in the outdoors.
More than ever, people everywhere are making a return to the farming lifestyle: Homesteading is your first big step to joining the growing movement of these homemakers looking to a healthier, happier way of life—and it starts right in your own backyard.
Whether you have 100 acres of open land or just a small backyard or apartment terrace,Homesteading is the comprehensive primer for anyone looking to grow their own food. Including detailed instructions and informative photographs that help ensure your backyard farm is everything you want it to be, Homesteading walks you step by step through the process of planning and implementing your sustainable lifestyle.
With Homesteading, you will:
• Learn what to look for when considering properties for backyard farming
• Learn how to develop the property you already own into a homestead, regardless of size and space
• Find out which varieties of produce and livestock are easiest for a beginner
• Learn how to preserve your harvest
• Discover a variety of delicious recipes using produce from your own farm
...and many more tips to help you achieve success.
Carla Emery’s The Encyclopedia of Country Living contains 1,000,000 words, 2,000+ recipes, and 1,500+ mail-order sources (for everything she tells you how to do, she also tells you where to get the supplies to do it). This book is so basic, so thorough, so reliable, that it deserves a place in every home. From garden vegetables to home dairying, this manual of basic country skills will prove essential and necessary for people living in the country, the city, and everywhere in between.
Nestled among the glitz and glitter of Tinseltown is a testament to American elbow grease and an honest-to-god hard day’s work: Offerman Woodshop. Captained by hirsute woodworker, actor, comedian, and writer Nick Offerman, the shop produces not only fine handcrafted furniture, but also fun stuff—kazoos, baseball bats, ukuleles, mustache combs, even cedar-strip canoes.
Now Nick and his ragtag crew of champions want to share their experience of working at the Woodshop, tell you all about their passion for the discipline of woodworking, and teach you how to make a handful of their most popular projects along the way. This book takes readers behind the scenes of the woodshop, both inspiring and teaching them to make their own projects and besotting them with the infectious spirit behind the shop and its complement of dusty wood-elves.
In these pages you will find a variety of projects for every skill level, with personal, easy-to-follow instructions by the OWS woodworkers themselves; and, what’s more, this tutelage is augmented by mouth-watering color photos (Nick calls it “wood porn”). You will also find writings by Nick, offering recipes for both comestibles and mirth, humorous essays, odes to his own woodworking heroes, insights into the ethos of woodworking in modern America, and other assorted tomfoolery.
Whether you’ve been working in your own shop for years, or if holding this stack of compressed wood pulp is as close as you’ve ever come to milling lumber, or even if you just love Nick Offerman’s brand of bucolic yet worldly wisdom, you’ll find Good Clean Fun full of useful, illuminating, and entertaining information.
$30.00Eve and Eivin Kilcher, stars of the hit Discovery show Alaska: The Last Frontier, are experts in sustainable living. Homesteaders by choice, the couple has had to use their self-reliance skills to survive harsh winters in the Alaskan wilderness and raise a thriving family. In their debut book, the Kilchers share 85 original family recipes and advice on gardening, preserving, and foraging. The tips and techniques they have cultivated from their family and through necessity will help anyone looking to shrink their environmental footprint and become less dependent on mass-produced food and products. Stunningly photographed in and around their handmade home and farm, Homestead Kitchen illustrates that taking on small-scale sustainable projects is not only possible in a suburban/urban setting, but ultimately a more responsible and gratifying way to live.
How to Build a Fire offers a rare glimpse into the hearts and minds of grandfathers near and far by sharing their practical skills and sweet stories on how to be stronger, smarter, richer, and happier. Inside are more than one hundred essential step-by-step tips for fixing, leading, prospering, playing, and hosting, including how to:
• buck up and be brave in the face of adversity
• play hard and break in a baseball mitt
• bait a hook and catch a big fish
• look dapper and tie a perfect tie
• get a raise and earn more
• write a love letter and kindle romance
• change a flat tire and save the day
• stand up and give a sparkling toast
• play the harmonica and make your own music
Two women, one mission, to share their ultimate collection of decadent sweet pies in all their bubbling, fruity, caramelized, and buttery glory. Pies are very forgiving desserts for bakers: you can use imperfect fruit, play around with lattice designs, and make them in whatever you have handy, from skillets to enamel bowls – while spillages are an opportunity for more caramelization and a misshapen pie just adds to its character.