Ultimate Bar Book is the first and only guide to classic and new drink recipes. Loaded with essential-to-know topics such as bar ware, tools, and mixing tips, this book has it all. As a mistress of mixology, the author has the classics down to the Martini, the Bloody Mary, plus the many variations (the Dirty Martini, the Virgin Mary). And then there are all the creative new elixirs the author brings to the table, like the Tasmanian Twister Cocktail or the Citron Sparkler. Illustrations show precisely what type of glass should be used for each drink. With dozens of recipes for garnishes, rims, infusions, and syrups; punches, gelatin shooters, hot drinks, and non-alcoholic beverages; and let's not forget an essential selection of hangover remedies, Ultimate Bar Book is nothing short of top-shelf.
With her dinner series Sunday Suppers, Karen Mordechai celebrates the magic of gathering, bringing together friends and strangers to connect over the acts of cooking and sharing meals. For those who yearn to connect around the table, Karen’s simple, seasonally driven recipes, evocative photography, and understated styling form a road map to creating community in their own kitchens and in offbeat locations. This collection of gatherings will inspire a sense of adventure and community for both the novice and experienced cook alike.
$19.00This is the unvarnished, complete story of Willie Nelson's life, told in his distinct voice and leaving no moment or experience unturned, from Texas and Nashville to Hawaii and his legendary bus.
This pocket-sized companion features everything a man should know (but probably doesn’t)
$19.95This second Foxfire volume includes topics such as ghost stories, spinning and weaving, wagon making, midwifing, corn shuckin', and more.